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Finn Crisp Original
This classic wholegrain rye recipe was developed in 1952. Baked with sourdough it has a rich rye taste and a deliciously crunchy mouthfeel.
- Manufacturer: Vaasan Oy (Finland)
- Ingredients: wholegrain rye flour, sourdough (wholegrain rye flour, water), salt, yeast. Contains 95% wholegrain rye flour
- Nutritional Information (by manufacturer): energy kj 1450 (350 kcal), fat 2,6 g, saturated fatty acids 0,5 g, carbohydrates 61 g, sugar 1,6 g, protein 10 g, salt 1,4 g.
- Net Weight: 200 g (7,05 oz)
- Best Before: in stock only fresh products
- EAN code: 6410500090014
For more information, please visit manufacturers website.
